These kitchens feature stainless-steel outdoor cabinets, smokers, refrigerators, grills and plenty of counter space. Other options include ice makers and beverage dispensers. An Outdoor Kitchen Is Customizable With Incredible Add-ons Over the last decade The 3 Sided Grill Brush from Weber makes the job a breeze! Shaped like a triangle, this ingenious brush cleans in between the cooking grates and in tight spaces at the edges of the grilling surface — making this a necessity for any outdoor kitchen. 1. Fire it up! At a minimum, an outdoor kitchen has a grill and a working counter area. Among households that have grills, 69 percent have gas, 47 percent have charcoal, and 7 percent have electric (like George), says the Hearth, Patio and Barbecue For years, it was enough to park a barbecue grill next to a picnic table on a patio and call it an "outdoor kitchen." But over the past decade, Americans have taken backyard cooking and dining to a new level, adding elaborate cooking islands, outdoor sinks Originally published: May 7, 2014 10:43 PM Updated: May 7, 2014 10:53 PM By THE ASSOCIATED PRESS For years, it was enough to park a barbecue grill next to a picnic table on a patio and call it an "outdoor kitchen." But over the past decade, Americans have But instead of drills, they came back with the latest on grills — and other outdoor food equipment. Big Green Egg: One of the biggest displays at the show was put on by makers of the Big Green Egg, which lots of you may already know about. For years .
Make sure the outdoor kitchen area is livable and that it also complements The options for sophisticated equipment include hybrid grills, infrared rotisseries, and refrigeration systems. For example, the Viking Professional 5 Series Grill has a 25,000 In addition to having a grill and patio, Syrokosz said the options for your outdoor kitchen can range from having a brick oven, a fireplace, built-in cabinets, lighting and water features. He said your kitchen can usually be done in phases, depending on an outdoor kitchen has a grill, the heart of the space, and a working counter area. Among houses that have grills, 69 percent are gas, 47 percent charcoal, and 7 percent are electric (like George), according to the Hearth, Patio and Barbecue Association. .
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